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Gostilna Dobnikar
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22. October, 2017

Trout fillet with roast polenta

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22. October, 2017

Home-made ravioli stuffed with boletus, roast vegetables and parmesan sause

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22. October, 2017

Gnocchi or noodles in boletus sause

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22. October, 2017

Grilled medallions

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22. October, 2017

Roast pork

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22. October, 2017

Fried chicken

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22. October, 2017

Vegetarian platter

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22. October, 2017

Fried cheese with tartar sauce

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22. October, 2017

Stamen of beef with tartar sauce

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22. October, 2017

Pork fillet in pepper sauce

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Contact Us

  • Topol pri Medvodah 1
  • +386 (0) 41 231 333
  • info@gostilna-dobnikar.com
  • Monday: 11.00 - 21.00
  • Tuesday: 11.00 - 21.00
  • Wednesday: 11.00 - 21.00
  • Thursday: closed
  • Friday: 11.00 - 21.00
  • Saturday: 10.00 - 21.00
  • Sunday/Holidays: 10.00 - 19.00

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